Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, cheesy enchilada casserole. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cheesy Enchilada Casserole is one of the most favored of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Cheesy Enchilada Casserole is something which I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have cheesy enchilada casserole using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Cheesy Enchilada Casserole:
- Make ready 1 box yellow rice
- Get 1 packages mission soft tortilla
- Make ready 1 can black beans
- Get 1 can corn
- Make ready 1 can caso blanca cheese
- Take 1 packages shredded cheese
- Take 1 3/4 cup chicken broth
- Get 2 cup water
- Make ready 2 tbsp butter
- Get 5 boneless skinless chicken
Instructions to make Cheesy Enchilada Casserole:
- First boil chicken, put in freezer.
- Put yellow rice in sauce pan with water, butter, and chicken broth. Boil until all liquids are soaked in.
- Take chicken out of freezer and shredded going with grain.
- Mix your now shredded chicken with yellow rice and the can of blanca cheese.
- Drain corn and black beans in collider warm in microwave for a few minutes. Then mix into mixture.
- Next line casserole dish with soft tortillas
- Layer accordingly, tortilla, mixture, shredded cheese, tortilla, mixture, shredded cheese.
So that is going to wrap this up for this exceptional food cheesy enchilada casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
