Recipe of Ultimate Okra Tomato Casserole

Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, okra tomato casserole. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Okra Tomato Casserole is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Okra Tomato Casserole is something which I’ve loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can cook okra tomato casserole using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Okra Tomato Casserole:

1. Prepare butter
2. Take fresh okra - sliced
3. Take tomatoes - chopped, 1/2 inch pieces
4. Take onion - chopped
5. Prepare sea salt
6. Take black pepper
7. Make ready all-purpose flour
8. Make ready corn meal

Steps to make Okra Tomato Casserole:

1. Preheat oven to 350°F. Melt butter in a medium saucepan over medium heat. Add onion and okra and cook for about 2 minutes stirring frequently.
2. Add tomatoes, salt and pepper. Continue cooking until okra is just fork tender and mixture is thick and "gooey" looking, stirring frequently. About another 8 minutes.
3. Turn off heat. Add flour and corn meal. Stir until just incorporated and moistened. Taste for seasoning and adjust accordingly. You may still get a slight floury taste at this point, but I promise it will bake out.
4. Transfer to an 8x8 inch baking dish. Spread out evenly to all corners and smooth top as much as possible. Bake for 30 minutes. Let rest 5 minutes. Serve and enjoy. Goes great with chicken or pork!
5. Note: If you can't get fresh okra frozen may be used. Just thaw before hand and note that it may not yield exact results, but it will still be good. ;)

So that is going to wrap it up with this exceptional food okra tomato casserole recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!