Easiest Way to Prepare Homemade Smoked Stuffed Chicked with Asparagus Wrapped in Bacon

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, smoked stuffed chicked with asparagus wrapped in bacon. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Smoked Stuffed Chicked with Asparagus Wrapped in Bacon is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have smoked stuffed chicked with asparagus wrapped in bacon using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Take Chicken breasts
2. Get Thick cut smoked bacon (at least 2 slices per chicken breast)
3. Make ready garlic salt
4. Make ready Asparagus (4-5 per chicken breast)

Steps to make Smoked Stuffed Chicked with Asparagus Wrapped in Bacon:

1. Slice as many chicken breast as you need along the middle to open them open like a butterfly. thus will make your asparagus envelope.
2. Stuff chicken breast with the asparagus. depending on size i usually get 4-5.
3. Season to your liking at this point. i use garlic salt and a blended "everyday" spice from trader joes.
4. Wrap your chicken breast in as much bacon as you like. I'd say at least 2 pieces to secure chicken from opening while cooking.
5. Throw them in the smoker. Depending on size, smoke 4-5 hrs at 200-225 degrees.

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