Easiest Way to Prepare Any-night-of-the-week Mike's Cheesy Tater Tot Hotdish

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mike's cheesy tater tot hotdish. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Mike's Cheesy Tater Tot Hotdish is one of the most well liked of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Cheesy Tater Tot Hotdish is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook mike's cheesy tater tot hotdish using 15 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Mike's Cheesy Tater Tot Hotdish:

1. Make ready 80/20 Hamburger [fried & fully drained]
2. Take Fine Chopped Vidalia Onion
3. Take LG Bag Frozen Tater Tots
4. Get Can Chopped Mushrooms [fully drained - chopped]
5. Make ready Sweet Corn [to taste - fully drained]
6. Make ready Green Beans [to taste - fully drained]
7. Prepare Camples Cream Of Mushroom Soup [to taste]
8. Make ready Whole Milk [just enough to thin condensed soup]
9. Take Fresh Ground Black Pepper
10. Get Kosher Salt [go sparingly]
11. Take Granulated Garlic Powder
12. Prepare Granulated Onion Powder
13. Make ready Shredded Cheddar Cheese
14. Get Pam Olive Oil Spray
15. Take Green Onions [garnish]

Instructions to make Mike's Cheesy Tater Tot Hotdish:

1. Here's all you'll need.
2. Fry your ground beef with chopped onions and mushrooms until fully cooked.
3. Drain meat mixture well.
4. Following that, add meat and onion mixture to a greased oven safe pan. Add a layer of shredded cheese as well.
5. Scatter drained sweet corn and green beans to the top of mixture as needed.
6. Whisk your condensed soup with a few dashes of milk to slightly thin and all seasonings together. Then add to the top of meat, cheese and veggie mixture in dollops.
7. Add another layer of shredded cheese.
8. Add tots [slightly submerged] and shredded cheddar cheese to top again. Garnish with fresh green onions.
9. Bake uncovered at 375° for 60 minutes. Just keep an eye on her after 45 minutes being careful not to burn [but brown] the tots.
10. Serve piping hot and crispy! Enjoy!

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