Recipe of Any-night-of-the-week Brad's bacon wrapped grilled venison tenderloin

Hey everyone, it’s Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, brad's bacon wrapped grilled venison tenderloin. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Brad's bacon wrapped grilled venison tenderloin is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Brad's bacon wrapped grilled venison tenderloin is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can have brad's bacon wrapped grilled venison tenderloin using 5 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Brad's bacon wrapped grilled venison tenderloin:

1. Prepare 1 whole venison tenderloin, cut in half
2. Prepare 12 Oz apple smoked maple bacon
3. Take 1 tsp olive oil
4. Prepare 1 tbs Montreal steak seasoning
5. Get 1 tbs Mrs dash seasoning

Steps to make Brad's bacon wrapped grilled venison tenderloin:

1. Trim tenderloin. Cut off any fat or silver skin.
2. Rub with olive oil then seasonings. Wrap with bacon and secure with toothpicks.
3. Place on a heated grill. All the way on low. Turn very often until internal temp reaches 135-140 for rare. That is how I prefer to serve it.

So that’s going to wrap it up for this special food brad's bacon wrapped grilled venison tenderloin recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!