29/07/2020 17:00

Recipe of Quick Mince casserole

by Eugene Nichols

Mince casserole
Mince casserole

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, mince casserole. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mince casserole is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Mince casserole is something which I have loved my whole life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook mince casserole using 16 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mince casserole:
  1. Make ready Rice
  2. Get Mince
  3. Take Canned Sweet corn
  4. Get Canned red kidney beans in flavor
  5. Prepare Mozzarella cheese
  6. Prepare Garlic and ginger
  7. Take Chicken broth
  8. Prepare green onion
  9. Make ready Tomato paste
  10. Get Spice
  11. Make ready cumin
  12. Take paprika
  13. Get cayenne pepper
  14. Make ready coriander
  15. Make ready oregano
  16. Take Other necessary ingredients: red pepper and green pepper
Steps to make Mince casserole:
  1. Fry red, green pepper, onion with the garlic and ginger
  2. Add a tablespoon of the tomato paste
  3. Add your mince together with the spice until cooked
  4. Add the sweetcorn and the red kidney beans
  5. Cook for 10 minutes
  6. Cook your rice separately for 20 minutes
  7. Mix the rice to the mince mixture of ingredients in a bowl and add cheese on top of the dish
  8. Microwave it for 3 minutes or for a bigger bowl oven bake it for 5 minutes until cheese has melted

So that’s going to wrap this up for this special food mince casserole recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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