Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, mom's famous corn casserole. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Mom's Famous Corn Casserole is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are fine and they look fantastic. Mom's Famous Corn Casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can have mom's famous corn casserole using 9 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Mom's Famous Corn Casserole:
- Make ready 1 box (8.5 oz.) Jiffy Corn Muffin Mix
- Get 2 tbsp Butter
- Take 4 oz French onion dip
- Make ready 4 oz sour cream
- Make ready 3 large eggs
- Prepare 1 can (12 oz.) Yellow Sweet Corn
- Take 1 can (12 oz.) Cream Corn
- Get 1 can (4 oz.) chopped green chilies, peeled (optional) or
- Get 1/4 cup chopped onion (also optional) for added flavor
Instructions to make Mom's Famous Corn Casserole:
- Preheat oven to 375°F
- Grease an 8 x 10 (approx size) casserole dish with cooking spray
- Mix all ingredients in a bowl thoroughly and pour into your prepared baking dish
- Put in oven and bake for 45 minutes or until golden brown on top.
- Allow to cool for 5 minutes and enjoy :-)
So that’s going to wrap it up with this special food mom's famous corn casserole recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
