Recipe of Favorite Lemon Cilantro Salmon Patties

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, lemon cilantro salmon patties. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Lemon Cilantro Salmon Patties is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Lemon Cilantro Salmon Patties is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lemon cilantro salmon patties using 11 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Cilantro Salmon Patties:

1. Get 3 can red or pink salmon remove bones
2. Make ready 2 tsp lemon juice
3. Prepare 2 tbsp cilantro paste
4. Prepare packages saltine crackers crushed
5. Make ready 1 tbsp horseradish
6. Get salt
7. Prepare ground black pepper
8. Make ready 2 tbsp lemon pepper
9. Make ready olive oil
10. Get 3 tbsp mustard
11. Prepare 3 large eggs

Steps to make Lemon Cilantro Salmon Patties:

1. Remove bones from all 3 cans of salmon. Add meat to a medium sized mixing bowl.
2. Crush one package of saltine crackers and add to the bowl with the salmon and mix thoroughly. It's best to use your hands and not a spoon.
3. Add eggs, lemon juice, cilantro paste, mustard, lemon pepper, salt and ground black pepper to a small mixing bowl and mix thoroughly.
4. Add the egg mixture to the salmon and crackers and use your hands to thoroughly mix all the ingredients.
5. In a medium skillet heat the olive oil, you will need enough to cover the bottom and come about halfway up the patties once they are placed in the skillet.
6. Use your hands to make small balls of the salmon mixture. Flatten the balls with your palms to make a party. If you want thick patties use bigger balls, if you want thinner patties make smaller balls.
7. Once the oil is heated add your patties to the skillet. Brown on one side and then flip. You do not want to flip them more than you have to, usually 3-5 minutes per side depending on the heat of the oil.
8. Serve immediately.

So that’s going to wrap this up for this special food lemon cilantro salmon patties recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!