Recipe of Any-night-of-the-week Salmon Patties (croquette style)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, salmon patties (croquette style). It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Salmon Patties (croquette style) is one of the most well liked of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Salmon Patties (croquette style) is something which I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few components. You can cook salmon patties (croquette style) using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon Patties (croquette style):

1. Prepare 1/4 cup Canola Oil
2. Prepare 1 15 oz. can Pink Salmon (Wild Caught!!)
3. Get 1/2 cup minced Onion
4. Take 1/2 cup minced Celery
5. Prepare 1/3 cup minced Pepper
6. Take 1/2 cup Italian Bread Crumbs
7. Get 2 large Eggs
8. Make ready 3 tbl. Mayo
9. Make ready 2 tsp. Lemon Juice
10. Make ready 1 tbs. Parsley
11. Take 1/2 tsp. each Salt and Pepper

Steps to make Salmon Patties (croquette style):

1. Heat oil in frypan on med.high heat.
2. Remove large bones and skin from Salmon.
3. Mix rest of ingredients into fish. Mixture will be wet.
4. Fry about 5 min. each side, until browned. Drain on towels.

So that’s going to wrap it up for this exceptional food salmon patties (croquette style) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!