07/11/2020 23:33

Recipe of Ultimate Baked Pork Belly In Chinese BBQ Sauce

by Hulda Nelson

Baked Pork Belly In Chinese BBQ Sauce
Baked Pork Belly In Chinese BBQ Sauce

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, baked pork belly in chinese bbq sauce. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Baked Pork Belly In Chinese BBQ Sauce is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. Baked Pork Belly In Chinese BBQ Sauce is something that I have loved my entire life. They are nice and they look fantastic.

Please follow step by step as my video. Char siu, or Chinese BBQ Pork, is a delicious Cantonese roast meat. To make char siu, pork is marinated in a sweet BBQ sauce and then roasted. Chinese BBQ Pork can be served as a delicious appetizer, or diced into small pieces and added to This Chinese BBQ Pork couldn't be any easier to make.

To get started with this recipe, we must prepare a few ingredients. You can cook baked pork belly in chinese bbq sauce using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Pork Belly In Chinese BBQ Sauce:
  1. Prepare 18 pieces pork belly without skin or soft pork bone (optional)
  2. Make ready glaze
  3. Make ready 2 tbsp honey
  4. Get sauce for pork or spare rib
  5. Prepare 2 cup DIY or store bought ready to used chinese bbq sauce
  6. Get 2 tbsp Chinese white wine
  7. Take 1 tbsp hoisin sauce or any bbq sauce
  8. Get 1 tbsp oyster sauce
  9. Make ready 3 tbsp light soy sauce
  10. Make ready 2 tbsp sugar or maltose or gula melaka
  11. Prepare 1 tsp pepper powder
  12. Take 1 1/2 tbsp dark soy sauce
  13. Take 1/4 cup water

Authentic and homemade Chinese BBQ pork marinated with sticky char siu sauce and roasted in oven. This recipe is easy and tastes just like the best It is of Cantonese origin where marinated skewers of pork meat or pork belly are barbecued to charred, savory, and sticky sweet perfection. Cool pork completely in baking pan. Make garlic sauce while pork is cooling: In a small bowl stir together sauce ingredients until sugar is dissolved.

Steps to make Baked Pork Belly In Chinese BBQ Sauce:
  1. CHINESE BBQ SAUCE DIY,,mix all ingredient 1 bowl first
  2. Marinate soft pork bone or skinless pork belly with the sauce overnight or can bake immediately
  3. Bake 200 c for 1 hour with top cover with foil then, flip it over then add Another bowl of sauce and mix well again then bake for another 1 hour
  4. Brush honey on surface and broil for another 10 minute till it’s sticky and lightly char
  5. Enjoying Char Siew Soft Pork Bone With Plain White Rice

Cool pork completely in baking pan. Make garlic sauce while pork is cooling: In a small bowl stir together sauce ingredients until sugar is dissolved. Also called Chinese BBQ Pork, it's finger licking good and you're going to be shocked how easy it is to make the Char Siu sauce that's used to marinade the No trip to Chinatown is complete without taking home a container of Chinese BBQ pork. And I am yet to manage the drive all the way home without. Chinese BBQ Pork is a delicious and easy recipe.

So that is going to wrap this up for this special food baked pork belly in chinese bbq sauce recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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