Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, fried salmon patties. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Fried Salmon Patties is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Fried Salmon Patties is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook fried salmon patties using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Salmon Patties:
- Take 2 cans canned salmon
- Get 1/2 cup crushed seasoned crackers or chips (your choice)
- Take 1 egg
- Make ready 1.5 cups cooking oil
- Get 1 tablespoon crushed garlic
- Prepare 1 dash garlic pepper seasoning
Instructions to make Fried Salmon Patties:
- Combine crushed crackers, both cans of salmon and egg into a bowl. Mix thoroughly. Add crushed garlic and seasoning.
- Heat oil in medium to large skillet.
- Form small patties by hand and place in heated oil. Brown on each side.
- Serve with tartar sauce.
So that is going to wrap it up for this special food fried salmon patties recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
