Recipe of Homemade Sticky and Sweet Crispy Beef - WOW

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, sticky and sweet crispy beef - wow. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Sticky and Sweet Crispy Beef - WOW is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Sticky and Sweet Crispy Beef - WOW is something which I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have sticky and sweet crispy beef - wow using 15 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Sticky and Sweet Crispy Beef - WOW:

1. Prepare Sirloin Steak - cut into Strips
2. Make ready Potato flour or can use Corn flour (not as good)
3. Prepare onion - finely chopped
4. Take large Clove Garlic
5. Make ready few slices of fresh Ginger - I use about 5-6 thin slices
6. Make ready light soy or 1 Tsp Dark with 1 Tsp Water
7. Make ready For the Sauce:-
8. Make ready Honey
9. Make ready Light Soy
10. Take Water (more or less depending HOW sticky you want)
11. Get Hoisin Sauce
12. Prepare Rice Vinegar
13. Take Sesame Seed oil
14. Take shaoxing cooking wine (Optional)
15. Get Corn Flour - mixed into Paste

Steps to make Sticky and Sweet Crispy Beef - WOW:

1. Slice the steak into 1 cm wide strips and place it in a bowl. (If your steak is more than 1 cm thick
2. In a food processor, Pulse the onion, garlic, and ginger until it is a paste. You can just grate everything.
3. Add the marinade and 2 tsp soy sauce to the beef and mix well and marinade it in the fridge for 1 hour (or 20-30 minutes in room temperature) I do over night if want really strong flavours.
4. Dust the Beef with half of the potato flour and let rest at room temp for 10 mins. Heat oil in pan until medium hot (about 190c).Then dust with the 2nd lot of potato flour and fry in batches. - the beef should sizzle the second it hits to oil. This should take 2 mins. Dry off on Kitchen Paper. Then Add back for 1 more min for 2nd fry to make extra crispy.
5. For the Sauce. Add all apart from Corn Flour to a pan. And cook on a medium heat until well combined. Add the Corn Starch Slurry and stir into sauce until thick and sticky.
6. Remove from heat and add in the beef and toss around in the sauce. it is ok if not ever piece of beef is coated.
7. Serve immediately and HOT :)

So that is going to wrap it up with this special food sticky and sweet crispy beef - wow recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!