Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, chicago baked beans. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Chicago Baked Beans is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Chicago Baked Beans is something which I’ve loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can have chicago baked beans using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chicago Baked Beans:
- Make ready 4-16 oz Van Camps Pork and Beans
- Prepare 1 lb bacon cooked and chopped
- Take 1 red pepper chopped 1/2 inch squares
- Make ready 1 green pepper chopped 1/2 inch square
- Make ready 1 onion chopped 1/2 inch squares
- Take 8 Vienna hot dogs 1/2 inch slices
- Prepare 1/2 cup ketchup
- Make ready 1/2 cup light brown sugar
- Take 2 Tbs Valentina Mexican Salsa Picante Hot Sauce
Steps to make Chicago Baked Beans:
- Drain beans in strainer but don't rinse. Add beans, ketchup, brown sugar, and hot sauce to crockpot.
- In a large nonstick skillet brown bacon and set aside. Just leave enough grease in the pan to brown hot dogs on medium-low heat for 5 minutes and take out hot dogs add to crockpot.
- Next, add onions to the pans and cook for 3 minutes then add pepper to the pan with the onions and cook for another 5 minutes.
- To finish it off add hot dogs and crumbled bacon. Mix all the ingredients together. Cook on high for 2 hours. Enjoy!!
So that is going to wrap it up with this special food chicago baked beans recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
