Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik". One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it is quick, it tastes yummy. They’re fine and they look fantastic. How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik" is something that I’ve loved my entire life.
This is a very spicy crispy fish that's surprisingly simple to make using just a few ingredients. It's best to use fresh red Thai chile peppers. Then add tamarind, fish sauce, sugar and a few tablespoons of water. If the sauce gets too thick, add water.
To begin with this particular recipe, we have to first prepare a few components. You can have how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- Prepare 1 whole Tilapia fish
- Make ready 60 g. Tamarind
- Make ready 1/2 cup boiling water
- Make ready 50 g. Palm sugar
- Get 80 g. Sugar
- Make ready 10 pcs. Chili
- Get 1 whole bulb garlic
- Take 3 pcs. Coriander root
- Make ready 2 tbsp. Vegetable oil
- Prepare 3 tbsp. Fish sauce
- Prepare 1/4 tsp. Salt
- Get 5 g. Coriander leaves
- Prepare 1 pc. Thinly slice long red chili
- Prepare 1/2 tsp. Salt
Most restaurants use pre-made sweet sauce and alter it. Fried Fish : Score the fish at an angle all the way to the bones on both sides to help it cook faster. Heat oil in a wok, about half a cup or at least to the side Add the chopped mixture and stir. Then add tamarind, fish sauce, sugar and a few tablespoons of water.
Steps to make How To Make Crispy Fried Fish with Tamarind Sauce Recipe • Thai Style "Pla Rad Prik":
- Pour boiling water to tamarind squeeze and strain • blend garlic + chili + coriander root •
- Clean fish and dry fish with paper towel to prepare for fry • score fish both side • sprinkle salt on fish • fried fish with medium high heat approximately 5-6 mins each side
- Fry garlic + chili + coriander root until get aroma • add tamarind juice + palm sugar + sugar + fish sauce + salt boil and reduce • serve sauce on fish and garnish with coriander leaves and thinly slice of red chili • Done..!! 😋😋
Heat oil in a wok, about half a cup or at least to the side Add the chopped mixture and stir. Then add tamarind, fish sauce, sugar and a few tablespoons of water. Fried Fish with Tamarind Sauce (Pla Rad Prik), Thai food. The key to making perfect fried rice is using cold leftover. Spicy Thai Fish Cakes, 'Tod Man Pla'. thai fried fish with tamarind sauce, thai crispy fish fillets recipe, pla rad prik recipe, deep fried whole fish chinese style, thai fried fish fillet recipe, deep.
So that’s going to wrap this up with this special food how to make crispy fried fish with tamarind sauce recipe • thai style "pla rad prik" recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
