Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cakalang noodles soup (mie cakalang manado). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Cakalang Noodles Soup (Mie Cakalang Manado) is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Cakalang Noodles Soup (Mie Cakalang Manado) is something that I’ve loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook cakalang noodles soup (mie cakalang manado) using 17 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Cakalang Noodles Soup (Mie Cakalang Manado):
Make ready 1/2 piece smoked bonita fish (or tuna insteadly)
Get 14 oz noodles
Prepare 1 bunch mustard greens
Take 1 bunch green unions
Get 2 cloves garlic (minced it)
Prepare Fried Unions for sprinkling
Take 2 teaspoon Salt
Make ready 1 1/2 teaspoon Pepper Powder
Prepare 2 teaspoon Chicken Powder
Get Cooking Oil
Prepare Water
Make ready For Spicy Sauce (Sambal)
Take 10 pieces Chili
Make ready 1/3 cloves Garlic
Get 1 tablespoon Vinegar
Make ready 1/2 teaspoon Salt
Take 5 tablespoon Cakalang noodles broth soup
Instructions to make Cakalang Noodles Soup (Mie Cakalang Manado):
Cook the noodles with boil water and added about 1 teaspoon of salt with 2 tablespoons of cooking oil on the boil water. Drain the water and keep it aside.
On a medium frying pan or wok, add a few tablespoons of cooking oil and wait until the cooking oil becomes little bid hot.
Add minced garlic and sauté till it roasted well. To this add smoked bonita fish and continue with green unions. Don’t be too long. Add salt, pepper powder and chicken powder. And if it’s done, turn the heat off.
In the other pan, bring water to boil and add the sauté earlier. Add mustard green. Correct the taste and then turn of the heat.
For the sambal, add chili and garlic into the boil water and cooked it about 30 seconds. Turn the heat off. Blend it when it’s getting cold. Add vinegar, salt, and cakalang noodle broth soup.
For serving, put some cooked noodles on a bowl and add the cakalang noodles broth on it. And then put the fried onions on the top. You can add the sambal for the spicy version (optional). Before eat, mixed everything very well.
So that’s going to wrap this up with this exceptional food cakalang noodles soup (mie cakalang manado) recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!