13/11/2020 09:18

Recipe of Any-night-of-the-week Healthy Banana Muffins

by Rena Cook

Healthy Banana Muffins
Healthy Banana Muffins

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, healthy banana muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Healthy Banana Muffins is one of the most favored of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Healthy Banana Muffins is something that I have loved my entire life. They are fine and they look wonderful.

These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. This healthy banana muffins recipe is easy to make with everyday ingredients, lightly sweetened with maple syrup, naturally gluten-free, and so tasty. For years, these healthy banana muffins have been one of my favorite breakfasts.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook healthy banana muffins using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Healthy Banana Muffins:
  1. Prepare 4 bananas, extra ripe, mashed, (gives about 1 1/3 Cup)
  2. Make ready 1 large egg
  3. Make ready 1 tablespoon vanilla extract
  4. Get 3 tablespoons light brown sugar
  5. Get 2 tablespoons sweetener or granulated sugar
  6. Get 1 teaspoon ground cinnamon
  7. Take 1 teaspoon baking powder
  8. Make ready 1 teaspoon baking soda
  9. Get 1/2 teaspoon salt
  10. Take 1 1/2 cups all purpose flour
  11. Make ready 2 tablespoons butter, plus extra for greasing, melted

Healthy banana muffins recipe with applesauce, whole wheat flour and no sugar. Moist, easy, freezer friendly and an absolute hit with everyone! If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light.

Instructions to make Healthy Banana Muffins:
  1. Preheat oven to 180c/350f.
  2. Grease the muffin tray with some of the extra melted butter or use muffin liners.
  3. In a mixing bowl mash the bananas. Then add the egg, vanilla, brown sugar, granulated sugar or sweetener and cinnamon. Stir together well.
  4. In a separate small bowl stir together the flour, baking powder, baking soda and salt. Then add to banana mixture and stir, just enough to combine.
  5. Gently stir in the melted butter. Don't over-mix the batter.
  6. Spoon the batter into the prepared muffin tray and bake for 18-25 minutes. Makes 12 medium muffins or about 18-20 small muffins.
  7. Transfer to a cooling rack when baked.

If you have been looking for an easy and tasty banana bread muffin recipe, look no further! These healthy banana bread muffins are light. Healthy banana blueberry muffins recipe that actually tastes good! How to make healthy banana blueberry muffins that actually taste good! We add whole grains, ripe bananas and reduce the sugar.

So that is going to wrap this up for this special food healthy banana muffins recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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