Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, baked okara donuts in a donut maker. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Baked Okara Donuts in a Donut Maker is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. They are nice and they look fantastic. Baked Okara Donuts in a Donut Maker is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook baked okara donuts in a donut maker using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Okara Donuts in a Donut Maker:
- Take Fresh okara
- Get Soy milk
- Prepare Pancake mix
- Get Margarine or butter
Steps to make Baked Okara Donuts in a Donut Maker:
- Mix the fresh okara, soy milk, and pancake mix in a bowl. Transfer to a plastic bag.
- Chop one corner of the bag. The key is not to cut too big - you'll want to squeeze out the dough just like you pipe out icing.
- Warm up the donut mold and grease with margarine or butter. In my case, I stuck a small piece of butter on a skewer and rubbed that onto the molds.
- Squeeze the dough into the molds. Push anything sticking out of the molds into it. Cover the donut maker.
- Wait until it's done. My 2-year-old daughter gobbled up 4 donuts almost instantly (I stopped her at the fourth piece!).
So that’s going to wrap it up for this exceptional food baked okara donuts in a donut maker recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
