Step-by-Step Guide to Make Award-winning Cauliflower Manchurian Dry

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, cauliflower manchurian dry. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Cauliflower Manchurian Dry is one of the most favored of current trending foods on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Cauliflower Manchurian Dry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have cauliflower manchurian dry using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Cauliflower Manchurian Dry:

1. Make ready 1 large cauliflower
2. Prepare 1 medium tomato
3. Make ready 1 medium capsicum
4. Get 1 medium onion
5. Make ready 2 green onions
6. Prepare 2 green chillies
7. Make ready 6 garlic cloves
8. Prepare 2 tbsp soya sauce
9. Prepare 2 tbsp tomato sauce
10. Make ready 1 tsp ginger garlic paste
11. Make ready 1 tsp ajinomoto
12. Prepare 1 salt to taste
13. Make ready 1/4 cup plain flour
14. Take 1 oil for frying

Steps to make Cauliflower Manchurian Dry:

1. Cut cauliflower into small florets, chop the onions, tomatoes and capsicum
2. In a bowl take plain flour n mix 1tspn ginger garlic paste n salt. Add water n make a thick batter so that it coats the cauliflower florets well.
3. add the florets n deepfry in hot oil till light brown.
4. in a wok, take a little oil. Add chopped garlic. Fry onions till cooked n then add green chillies, capsicum and tomatoes. Add ajinomoto, salt, soya sauce, n tomato sauce. mix well.
5. now add the fried cauliflower florets n coat it well with tha sauce.
6. Garnish with spring onion greens n serve hot.

So that’s going to wrap this up with this special food cauliflower manchurian dry recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!