Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, baked okara donuts in a donut maker. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Baked Okara Donuts in a Donut Maker is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Baked Okara Donuts in a Donut Maker is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have baked okara donuts in a donut maker using 4 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Baked Okara Donuts in a Donut Maker:
- Take 150 grams Fresh okara
- Take 150 grams Soy milk
- Make ready 150 grams Pancake mix
- Make ready 1 Margarine or butter
Steps to make Baked Okara Donuts in a Donut Maker:
- Mix the fresh okara, soy milk, and pancake mix in a bowl. Transfer to a plastic bag.
- Chop one corner of the bag. The key is not to cut too big - you'll want to squeeze out the dough just like you pipe out icing.
- Warm up the donut mold and grease with margarine or butter. In my case, I stuck a small piece of butter on a skewer and rubbed that onto the molds.
- Squeeze the dough into the molds. Push anything sticking out of the molds into it. Cover the donut maker.
- Wait until it's done. My 2-year-old daughter gobbled up 4 donuts almost instantly (I stopped her at the fourth piece!).
So that is going to wrap this up for this special food baked okara donuts in a donut maker recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
