Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, vegan brownies. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Vegan Brownies is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Vegan Brownies is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook vegan brownies using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Vegan Brownies:
- Get 170 g spelt flour
- Prepare 4 tablespoons cacao powder
- Prepare 170 g xylitol (sugar alternative)
- Prepare 5 tbsps greasing oil of choice (I used olive) plus extra for
- Make ready 230 ml almond milk
- Get 1 tsp vanilla extract
Instructions to make Vegan Brownies:
- Pre-heat the oven to 180C/350F
- Grease and flour a 20cm/8in square cake tin with some of the oil
- In a bowl mix the flour, cacao powder and xylitol
- Add the oil, almond milk and vanilla extract, and mix together until completely mixed
- Pour into the tin, and bake for about 25 minutes
So that is going to wrap it up for this exceptional food vegan brownies recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
