Steps to Prepare Award-winning Simple, 100% Homemade Spinach Quiche
by Richard Maldonado
Simple, 100% Homemade Spinach Quiche
Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, simple, 100% homemade spinach quiche. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple, 100% Homemade Spinach Quiche is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Simple, 100% Homemade Spinach Quiche is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook simple, 100% homemade spinach quiche using 12 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Simple, 100% Homemade Spinach Quiche:
Prepare ★White flour
Get to 50 ml ★Olive oil
Make ready to 50 ml ★Milk
Get ★Salt
Take ☆Eggs
Make ready ☆Milk
Prepare ☆Heavy cream
Get ☆Pizza cheese
Prepare Spinach
Prepare Block of bacon
Get Salt and pepper
Make ready Olive oil
Steps to make Simple, 100% Homemade Spinach Quiche:
Put all the ingredients marked ★ in a bowl. Mix with a fork, as the mixture will become sticky.
As you mix, the dough will stop being floury, so ball the dough together by hand and roll it flat with a rolling pin.
Roll the dough into a circular shape and lay it on top of a quiche pan. Use the rolling pin to flatten the dough to the edge of the pan, then cut off any extra dough. Put it in the fridge to chill.
Put the ingredients marked ☆ in a bowl and beat together with a whisk to prepare the egg mixture.
Boil the spinach lightly and cut the block of bacon into bite sizes.
Heat olive oil in a frying pan, then sauté the bacon and spinach with salt and pepper to taste.
Preheat the oven to 220°C. Take the crust out of the fridge and scatter the spinach and bacon.
Pour in the egg mixture and optionally sprinkle dried parsley on top. Once the oven is heated, bake the quiche for 20-30 minutes.
If you bake the extra dough along with the quiche, you can put it in soup too.
Pairing this with soup will make a great dinner to guests.
So that is going to wrap this up for this special food simple, 100% homemade spinach quiche recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!