Simple Way to Prepare Favorite Banana and Date loaf

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, banana and date loaf. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana and Date loaf is one of the most favored of current trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Banana and Date loaf is something that I’ve loved my entire life.

This is a 'somebody needs to restrain me before I eat the whole thing' type cake which is pretty easy to make and if you think about it, it is two of your five-a-day with banana and dates in it. Fold in the dates, bananas, flour, orange juice and walnuts and fold in well. This is Banana and Date Loaf another way to use up those rogue bananas that end up over ripe before you get around to eating them. The date and bananas complement each other and if you can use demerara sugar you get an added toffee style flavour that's quite delicious.

To begin with this recipe, we must first prepare a few ingredients. You can cook banana and date loaf using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Banana and Date loaf:

1. Get 3 bananas
2. Get 200 g brown sugar
3. Prepare 150 g butter
4. Make ready 2 free-range eggs
5. Prepare 240 g flour
6. Take 2 teaspoons baking powder
7. Take 1/4 teaspoon salt
8. Prepare 100 g medjool dates, chopped

The highly requested recipe for my vegan banana and date bread!! It's not the healthiest but it makes such a delicious baked treat! Using electric beaters, beat together the butter, muscovado sugar, flour, spices, eggs and date nectar until smooth and creamy. For the recipe Banana and Date Loaf.

Steps to make Banana and Date loaf:

1. Preheat oven to 180 degrees C. In a large bowl, mash the bananas until smooth but a few lumps can still be seen. Add the brown sugar, butter, eggs, dates to the banana mixture.
2. Combine flour, baking powder and salt in a different bowl.
3. Gradually(slowly add) dry ingredients to wet ingredients, while mixing gently.
4. Pour the batter into a greased loaf tin(baking pan) and bake for 45-55 minutes. Insert a cake skewer or toothpick into the loaf, if it comes out clean it is ready.
5. Serve spread with butter and a piping hot cup of tea.

Using electric beaters, beat together the butter, muscovado sugar, flour, spices, eggs and date nectar until smooth and creamy. For the recipe Banana and Date Loaf. Add banana and lemon juice and mix well. Add dry ingredients, dates and nuts to creamed mixture, stirring just until all flour is moistened. And todays banana date loaf is the perfect example of my new baking style.

So that is going to wrap this up with this exceptional food banana and date loaf recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!