27/08/2020 07:40

Recipe of Quick Banana and Nutella loaf

by Joshua Powell

Banana and Nutella loaf
Banana and Nutella loaf

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, banana and nutella loaf. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Banana and Nutella loaf is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. Banana and Nutella loaf is something that I have loved my whole life. They’re fine and they look wonderful.

Confession time… Drizzle the remaining Nutella to the top of your loaf before stirring the batter with a skewer to create the marbled affect. In a separate bowl, gently combine the eggs, milk, butter and banana. Mix the dry ingredients and wet ingredients together until well combined and fold through the Nutella and spoon mixture into the prepared loaf pan. A glorious combination of Nutella and bananas - a slice of this loaf is perfect with a cup of tea.

To begin with this particular recipe, we must prepare a few ingredients. You can cook banana and nutella loaf using 7 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Banana and Nutella loaf:
  1. Take 140 g light spelt flour
  2. Prepare 140 g butter (soft)
  3. Take 120 g caster sugar
  4. Make ready 2 tsp baking powder
  5. Prepare 1 tsp vanilla essence
  6. Prepare 150 g nutella
  7. Prepare 2 eggs

Reviews for: Photos of Banana and Nutella® French Toast. I usually use a Brioche loaf which is a pastry of French origin usually reserved for tea dessert or breakfast. You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread.

Instructions to make Banana and Nutella loaf:
  1. Heat oven to 160 degrees fan oven
  2. Cream butter and sugar
  3. Whisk in eggs
  4. Fold in flour
  5. Mash 2-3 very ripe bananas and fold into mix with vanilla essence
  6. Grease and line 2lb loaf tin
  7. Warm Nutella microwave for 20 seconds
  8. Dollop 1/3 of cake mix into tin, then 1/3 Nutella then alternately 1/3 cake mix and Nutella until all gone.
  9. Swirl through loaf tin with a knife to marble the cake mix
  10. Put into oven and bake for 55mins to an hour.
  11. Take it out when skewer comes out clean
  12. Delicious warm or cold

You saved Banana and Nutella® French Toast to your Favorites. Moist banana bread swirled with everyone's favorite Nutella spread. I can't think of a better way to start the day! Confession: I overbuy bananas on purpose. This Nutella banana bread is great not just because it incorporates everyone's favorite chocolate and hazelnut spread, but also because it is spiked with rum.

So that is going to wrap it up with this special food banana and nutella loaf recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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