21/09/2020 08:06

Easiest Way to Make Favorite Potato Pancakes πŸ₯”πŸ₯š

by Jonathan Morris

Potato Pancakes πŸ₯”πŸ₯š
Potato Pancakes πŸ₯”πŸ₯š

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, potato pancakes πŸ₯”πŸ₯š. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Potato pancakes, raggmunk, draniki, deruny, latkes or boxties are shallow-fried pancakes of grated or ground potato, matzo meal or flour and a binding ingredient such as egg or applesauce, often flavored with grated garlic or onion and seasoning. Hash Browns - Hash Browned Potato Recipe - Classic Breakfast Potatoes. This is a traditional potato pancake recipe, and is a wonderful comfort food. Serve with applesauce and sour cream for a light dinner, or with roast chicken for a hearty winter meal.

Potato Pancakes πŸ₯”πŸ₯š is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look wonderful. Potato Pancakes πŸ₯”πŸ₯š is something that I have loved my whole life.

To begin with this recipe, we must prepare a few components. You can have potato pancakes πŸ₯”πŸ₯š using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Potato Pancakes πŸ₯”πŸ₯š:
  1. Get 11 pcs potato
  2. Take 1 pc onion
  3. Take 3 pcs garlic
  4. Prepare 1 pc egg
  5. Make ready 3 tbsp flour
  6. Prepare salt and pepper
  7. Make ready oil

So simple, yet unbelievably tasty, these Classic Potato Pancakes are not to be missed! Potato pancakes are such a delicious way to use up leftover mashed potatoes. They have fluffy centers, golden edges, and a little cheese for extra flavor. They're great as a side dish instead of mashed potatoes or baked potatoes - but I also love them for breakfast instead of making hash.

Instructions to make Potato Pancakes πŸ₯”πŸ₯š:
  1. Peel the potatoes, onions and garlic. Rinse with water.
  2. Grate the vegetables on a fine grater (or kitchen machine). - Add flour, egg, salt and pepper to the grated vegetables. Stir.
  3. Fry over medium heat until golden.
  4. It tastes best with sour cream! Bon appetit! You can watch the video recipe on YouTube: youtu.be/7l1UYesmvI0

They have fluffy centers, golden edges, and a little cheese for extra flavor. They're great as a side dish instead of mashed potatoes or baked potatoes - but I also love them for breakfast instead of making hash. Easy Potato Pancakes - Wonderfully crisp, tender, and just melt-in-your mouth amazing. Can be served as an appetizer, side dish or even a light main dish! My Irish grandmother would make these all time, these or potato scones and we loved them.

So that’s going to wrap it up for this exceptional food potato pancakes πŸ₯”πŸ₯š recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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