02/12/2020 20:27

Steps to Prepare Perfect Simple and Quick Beef Stroganoff

by Victoria Munoz

Simple and Quick Beef Stroganoff
Simple and Quick Beef Stroganoff

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, simple and quick beef stroganoff. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple and Quick Beef Stroganoff is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Simple and Quick Beef Stroganoff is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook simple and quick beef stroganoff using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Simple and Quick Beef Stroganoff:
  1. Get 200 grams Beef (thinly sliced)
  2. Take 1 Onion
  3. Make ready 1 can Canned mushrooms
  4. Get 200 ml Milk
  5. Get 1/2 tsp Soup stock granules
  6. Make ready 1/2 tsp plus Salt
  7. Prepare 2 tbsp White flour
  8. Get 1 tbsp Butter
Instructions to make Simple and Quick Beef Stroganoff:
  1. Lay the beef and sprinkle flour on both sides using a tea strainer. Cut them into bite sized pieces and thinly slice the onion.
  2. Melt butter in a pan, and fry the onion until wilted. Move it over to one side and put the beef in the empty space. Fry it all together.
  3. Add the canned mushrooms juice and all, the soup stock, and milk. Boil until everything thickens.
  4. Enjoy with rice in the morning.

So that’s going to wrap this up for this exceptional food simple and quick beef stroganoff recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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