Recipe of Any-night-of-the-week Whole Wheat Banana Walnut loaf

Hey everyone, it’s Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, whole wheat banana walnut loaf. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Whole Wheat Banana Walnut loaf is one of the most popular of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Whole Wheat Banana Walnut loaf is something which I have loved my whole life.

This is my recipe for the most amazing walnut banana loaf. We have been making it for years and have perfected it now. This is the juiciest, most moist. Reviews for: Photos of Whole Wheat Banana Nut Bread.

To begin with this particular recipe, we have to first prepare a few components. You can have whole wheat banana walnut loaf using 12 ingredients and 15 steps. Here is how you cook it.

The ingredients needed to make Whole Wheat Banana Walnut loaf:

1. Prepare Dry mix
2. Take 1.5 cups whole wheat flour
3. Get 1/4 tsp salt
4. Make ready 1/4 tsp baking soda
5. Get 1.5 tsp baking powder
6. Get Wet mix
7. Prepare 2 ripe bananas
8. Prepare 1/3 cup oil
9. Get 3/4 cup light brown sugar
10. Take 3/4 cup milk
11. Get 1 tsp Vanilla or banana essence
12. Make ready 1/2 cup chopped walnuts

To be honest, I didn't have high expectations. This moist banana bread is made with whole wheat flour and chopped walnuts for that lovely it's-cake-but-it's-healthy lie that works so nicely (that's one of those little white lies that's okay). It mixes up easily with common baking pantry ingredients and uses up about three of those hideous overripe bananas. This homely and wholesome cake is also light and moist, with the natural sweetness of sticky bananas and the warm toastiness of nuts.

Steps to make Whole Wheat Banana Walnut loaf:

1. Sieve the dry ingredients thrice.
2. Flour, baking powder, baking soda and salt.
3. Prepare a loaf pan by greasing and lining. Also preheat oven @160°C.
4. Mash bananas with the help of a fork
5. In a bowl mix banana mash, brown sugar and oil.
6. Beat well
7. Add milk and essence. Mix well.
8. Add dry mixture in 3 portions and mix by cut and fold method
9. Something like this
10. Add chopped walnuts and mix again.
11. It's done.
12. Pour in the prepared pan. Sprinkle 2 tablespoons walnut on top. Place in preheated oven and bake for 45-50 minutes until crust becomes brown and toothpick inserted in the centre comes out clean.
13. Place the loaf pan over a wire rack for the pan to cool down a little.
14. Remove the loaf with the help of the hanging parchment paper. Let it cool down. Slice with the help of a serrated knife.
15. Serve your guests, with these yummy slices of heaven along with your favourite beverage.

It mixes up easily with common baking pantry ingredients and uses up about three of those hideous overripe bananas. This homely and wholesome cake is also light and moist, with the natural sweetness of sticky bananas and the warm toastiness of nuts. In. the all-purpose flour, whole wheat flour, sugar, baking soda, cinnamon, . together with the bananas, buttermilk, egg, and vanilla . tablespoons grated lemon rind. Ingredients for whole wheat banana bread: Oil, eggs, bananas, Greek Yogurt, sugar, whole wheat flour, baking powder, salt - plus the mix ins you'll need for your favorite variation. Flour: Regular or white whole wheat flour both work.

So that’s going to wrap it up for this exceptional food whole wheat banana walnut loaf recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!