Simple Way to Make Quick Easy Quiche at Home

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy quiche at home. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Easy Quiche at Home is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Easy Quiche at Home is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have easy quiche at home using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Easy Quiche at Home:

1. Take Easy Pie Crust
2. Take Strong bread flour
3. Make ready Cake flour
4. Make ready Salted butter
5. Make ready Cold water
6. Get ＊Filling＊
7. Make ready pack Heavy cream
8. Take Eggs
9. Get Salt, pepper, and nutmeg
10. Get Boiled spinach
11. Make ready packet Shimeji mushrooms
12. Get Other vegetables (refer to helpful hints)
13. Get Broccoli
14. Prepare Cheese
15. Get Butter for sautéing

Instructions to make Easy Quiche at Home:

1. ＊To make the pie crust＊ Dice the butter into 1cm cubes, and combine with the dry ingredients. Mix until it forms lumps. Add cold water to make one large lump.
2. Roll with a rolling pin, then fold the dough into three. Repeat 3 times. Chill occasionally if the butter begins to melt.
3. Press the pie crust along a pie pan. Poke holes with a fork.
4. To make the filling: Combine cream, eggs, salt, pepper, and nutmeg. Mix together and adjust the taste to your liking.
5. Heat butter in a pan, and saute the spinach and shimeji mushrooms.
6. Fill the pie crust with cooked vegetables, then top with cheese. Pour the filling ingredients.
7. Top with broccoli. Bake for 25 to 35 minutes in a 390°F/200°C preheated oven.

So that’s going to wrap this up with this special food easy quiche at home recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!