Recipe of Quick Weeknight Lasagna Toss

Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, weeknight lasagna toss. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Weeknight Lasagna Toss is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Weeknight Lasagna Toss is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have weeknight lasagna toss using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Weeknight Lasagna Toss:

1. Make ready ground beef
2. Take green peppers
3. Make ready garlic cloves
4. Make ready jar spaghetti sauce (26oz)
5. Take water
6. Get zesty Italian dressing
7. Prepare lasagna noodles (break one noodle into 3 parts)
8. Make ready shredded mozarella cheese
9. Take soy sauce
10. Prepare chicken bullion
11. Take red chili flakes
12. Make ready basil
13. Make ready salt & pepper
14. Prepare garlic salt
15. Prepare vegetable oil
16. Get zucchini cut intp half moons (optional )
17. Get onion chopped (optional)

Steps to make Weeknight Lasagna Toss:

1. In a bowl add the meat. Season with a dash of soy sauce, chicken bullion, garlic salt, chili flakes, basil, salt and pepper. Mix well with your hands.
2. Chop the green peppers and onion (into quarters) and zucchini (if using) and set aside.
3. In a pot add the broken noodles to cold water and let it half cook, about 10 minutes on high heat (you will transfer this to finish cooking in your skillet).
4. In a skillet, add vegetable oil. Put on medium heat. Add minced garlic cloves. Let brown. Add meat. Giveit a stir and let it begin to brown. About 3-5minutes.
5. Now add your chopped veggies. Stir. Cover with lid. Let cook for about 3 more minutes.
6. Add the spaghetti sauce, and then add 2 cups of water into the jar, mix and add to skillet. Add dressing. And half cooked noodles. Stir ocassionaly. About 5 minutes, then add cheese on top and Cover with lid. Let stand for 5 min on low heat.

So that’s going to wrap it up for this special food weeknight lasagna toss recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!