Step-by-Step Guide to Prepare Quick Layered cookie stuffed with chocolate cream

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, layered cookie stuffed with chocolate cream. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Layered cookie stuffed with chocolate cream is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Layered cookie stuffed with chocolate cream is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook layered cookie stuffed with chocolate cream using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Layered cookie stuffed with chocolate cream:

1. Take 250 g box of cookies
2. Get Chocolate cream:♡♡♡♡
3. Take 1/4 litre milk
4. Make ready 1 tablespoon cornstarch
5. Take 1/2 tablespoon cocoa
6. Prepare 2 tablespoon sugar
7. Get 34 g chocolate pieces
8. Get for chocolate ganache :♡♡♡♡♡♡
9. Prepare 60 g chocolate bar
10. Make ready 1 tablespoon liquid cream
11. Make ready 1 tablespoon butter
12. Take For decoration :♡♡♡♡♡
13. Make ready Coconut
14. Make ready natural pink flowers

Steps to make Layered cookie stuffed with chocolate cream:

1. We prepare the cream and mix all the ingredients of the cream outside the fire, then put it on the fire to become heavy, then add 34 grams of black chocolate pieces and mix it until the chocolate melts, then leave it aside, and take a biscuit and put it on a plate on top of transparent paper in order for us to work over it
2. The dry cookies consists of 3 rows, and from the middle row we glue 5 layers of cookies with chocolate cream horizontally, then we form the remaining two rows by gluing 5 layers of cookies with cream to the chocolate and placing them in the opposite shape, that is, vertical ، Then we invert the side, that is, we put on top of the vertical row, put 5 layers in the shape of horizontal line and on the horizontal row, 5 layers of biscuit in the shape of vertical. We continue along this pattern until
3. Cover with melted chocolate and sprinkle with coconut
4. We put it in the refrigerator to stick, then decorate it with natural roses
5. When we cut it, we get these beautiful shapes
6. Serve with cold juice or tea or coffee

So that’s going to wrap it up with this special food layered cookie stuffed with chocolate cream recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!