Steps to Prepare Favorite Banana and oats loaf

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a distinctive dish, banana and oats loaf. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Banana and oats loaf is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Banana and oats loaf is something which I’ve loved my entire life.

Pour the batter into the prepared pan and sprinkle the oats over the top. If you are following the WW plan and miss your sweets, then I have a great recipe for you to try - banana oat mini loaves! A cross between banana bread and a drizzle cake, this easy banana loaf recipe is a quick bake that can be frozen. It's great for using up overripe bananas, too.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook banana and oats loaf using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Banana and oats loaf:

1. Prepare 2/3 mug cup rolled oats
2. Prepare 2/3 mug cup plain white flour
3. Prepare 2 medium ripe bananas(de veined)
4. Prepare 3 medium eggs
5. Take 3-4 tablespoons unmelted butter
6. Get 2 teaspoon level.baking powder
7. Take 1/4 mug cup pure orange juice
8. Prepare Pinch salt
9. Take 3-4 tablespoon brown sugar
10. Get Spices used:little crushe black pepper,half tspn cinnamon powder,
11. Get Spice option for garnish:,zaafaran/saffron /sofran
12. Prepare Little orange zest
13. Prepare Nuts(optional topping or garnish)
14. Make ready Powdered white sugar for garnish

This banana bread is very easy to make as the steps are very simple. Cut the loaf into thick slices and toast them if you wish. I tried making it a healthier banana bread by adding some whole wheat flour & oats (the regular porridge variety which is very handy). Combine oats, hazelnut meal, coconut, cinnamon and baking powder in a large bowl and make a well in the centre.

Steps to make Banana and oats loaf:

1. For the oats:place I'mein deep bowl for easy crush using hand blender.then here used orange juice and sugar and orange zest,to start of with.Then blend.until smaller part of.oats but not paste (need this for texture results).can leave to soak for a whole in the orange juice and sugar to be softer and flavor
2. Prep banans by peeling and removing mid vain Then add in.egg,flour and the bananas.in the oats bowl..Then blend briefly to combine remix with spoon blend bit more.then add butter and baking powder and again blend only to combine.otherwise use whisk to finish of the mixing.can add the cinnamon and other spice of choice e.g. bit of zafron
3. Place in your loaf tin preferable the long rectangulat deep one or similar to rectangle one if not available.but not too wide.then sprinkle crushed nuts on top b4 baking.
4. Bake in preheated top oven and until golden at edges and can get some slight aroma of banana and nutty ness check and remove from tray and let cool.garnish sprinkle with powdered sugar and can add the saffron if prefer,gives come and some flavor.slice or leave as loaf.enjoy with tea of choice
5. Transformed! Druzzled with homemade chocolate sauce(recipe using vitamin added choc powders such as goodycao and nesquick powder

I tried making it a healthier banana bread by adding some whole wheat flour & oats (the regular porridge variety which is very handy). Combine oats, hazelnut meal, coconut, cinnamon and baking powder in a large bowl and make a well in the centre. Pour banana mixture into well and stir to. This healthy banana oatmeal recipe is one of the easiest and most delicious breakfasts you will ever make! For allergies including cereals containing gluten, see underlined ingredients.

So that is going to wrap it up for this special food banana and oats loaf recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!