Hey everyone, it is Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, crispy cocoa & chocolate cookies. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Crispy Cocoa & Chocolate Cookies is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Crispy Cocoa & Chocolate Cookies is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy cocoa & chocolate cookies using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Crispy Cocoa & Chocolate Cookies:
- Get 80 grams Unsalted butter
- Get 4 tbsp White sugar
- Get 1 Egg
- Get 150 grams Cake flour
- Get 4 tbsp Cocoa powder
- Make ready 1/2 tsp Baking powder
- Get 1 Dark chocolate bar
Instructions to make Crispy Cocoa & Chocolate Cookies:
- Sift the cake flour, cocoa powder, and baking powder together.
- Break the chocolate bar into about 2 cm squares.
- Place room temperature butter in a bowl. Add the white sugar and stir until the mixture becomes white. Add the beaten egg, a little at the time, and mix well.
- Now add Steps 1 and 2 in order to the butter mixture and combine with a rubber spatula. The mixture will be firm, but mix well until the flour disappears.
- Line a baking tray with parchment paper and then use a spoon to scoop on the mixture. Bake in preheated oven at 170℃ for 20 minutes.
So that’s going to wrap this up for this special food crispy cocoa & chocolate cookies recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
