Simple Way to Prepare Award-winning Spicy Cauliflower Manchurian

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy cauliflower manchurian. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Cauliflower Manchurian is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Spicy Cauliflower Manchurian is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook spicy cauliflower manchurian using 18 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Spicy Cauliflower Manchurian:

1. Make ready 1 Medium size cauliflower
2. Get 1/2 cup corn flour
3. Make ready 3 tbsp All-purpose flour
4. Prepare 1/2 tbsp garlic paste
5. Prepare 1/2 tbsp ginger paste
6. Prepare As required Oil for deep frying
7. Make ready as per taste Salt
8. Take 1/2 cup water
9. Prepare Ingredients to saute:
10. Make ready 1 tbsp Garlic paste
11. Prepare 1 tbsp Ginger paste
12. Get 2 green chillies finely chopped
13. Prepare 1 medium size capsicum finely chopped
14. Get 1 medium size onion finely chopped
15. Get 2 tbs soya sauce
16. Get 1/2 tbs chill sauce
17. Make ready 2 tbsp tomato ketchup
18. Get 2 tbsp cooking oil

Steps to make Spicy Cauliflower Manchurian:

1. Directions for florets: - Boil cauliflower florets in salted water over medium flame for 3-4 minutes. After boiling drain extra water and dry it on tissue paper or any cotton cloth.
2. Mix all the ingredients all-purpose flour, corn flour, and Ginger Paste and salt in bowl. Add water as required little by little and stir it to make a batter. Make sure that batter is not too thick or thin.
3. Add all florets in batter and mix well. All florets should properly coat in the better, to make a perfect Manchurian.
4. Heat oil in frying pan. 6-8 pieces in oil and deep fry over medium flame until they turn golden brown.
5. Transfer deep fried florets over paper napkin.
6. Directions for Saute Take a fry pan and heat oil. Add Ginger, garlic paste, chopped onions, chopped chillies and capsicum.
7. Saute them on medium flame for 5-6 minutes.
8. Add soya sauce, tomato ketchup, chilli sauce and salt.
9. Stir it continuously and cook it for 1-2 minutes on high flame.
10. Add deep fried florets.
11. Mix it with other in pan and saute for 2-3 minutes on high flame.
12. Transfer it to a plate. Serve it hot with tomato ketchup and chilli sauce.

So that is going to wrap this up for this special food spicy cauliflower manchurian recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!