Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a special dish, yogurt custard cream. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Yogurt Custard Cream is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Yogurt Custard Cream is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook yogurt custard cream using 4 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Yogurt Custard Cream:
- Make ready 150 grams Yogurt
- Get 1 Egg
- Take 60 grams Sugar
- Take 15 grams Cake flour
Instructions to make Yogurt Custard Cream:
- Combine the egg, sugar, and sifted flour into a heatproof bowl.
- Mix well.
- Add the yogurt and mix well. Strain through a sieve or tea strainer.
- Microwave for 2 minutes and mix. Microwave for another minute and mix again. If it still hasn't thickened, microwave for another minute and mix.
So that is going to wrap this up for this exceptional food yogurt custard cream recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
