23/10/2020 14:44

Recipe of Speedy Quick & Simple Goulash

by Brent Collier

Quick & Simple Goulash
Quick & Simple Goulash

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, quick & simple goulash. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Quick & Simple Goulash is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. Quick & Simple Goulash is something that I have loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook quick & simple goulash using 11 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Quick & Simple Goulash:
  1. Get 1.5 lb ground beef
  2. Prepare 2 cans diced tomatoes, approx 30oz
  3. Prepare 1 tbsp chili powder
  4. Prepare 5 cloves garlic, or approx 2 tsp granulated garlic
  5. Get 1 tsp paprika
  6. Take 1 tsp black pepper
  7. Get Pinch sugar
  8. Take to taste Salt
  9. Make ready .5 tsp cayenne pepper
  10. Make ready 1 cup water
  11. Take 2 cups macaroni noodle
Steps to make Quick & Simple Goulash:
  1. Brown meat over high heat with a pinch of salt until most of the water has evaporated.
  2. If using fresh garlic, add for a minute to sweat a little. Otherwise add the granulated garlic along with the chili powder, paprika, black and cayenne pepper and let cook for just a minute to wake up the spice aromas.
  3. Add diced tomatoes, sugar, and cup of water, then bring to a low boil on medium high heat. There should be slightly to much liquid so you can reduce it for the next 15 minutes. If it gets too dry, add a little water.
  4. Boil water for noodles. I like to add salt and olive oil to the water as it comes to a boil. Once boil is reached, add noodles.
  5. Boil until just before noodles are done. The liquid in the porridge will finish them. Otherwise they tend to be overcooked. Drain the noodles and combine with the porridge.
  6. Let stand a few minutes, then serve.

So that is going to wrap this up with this special food quick & simple goulash recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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