Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, coleslaw poke bowl with crispy corn chips. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Coleslaw poke bowl with crispy corn chips is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Coleslaw poke bowl with crispy corn chips is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can have coleslaw poke bowl with crispy corn chips using 8 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Coleslaw poke bowl with crispy corn chips:
- Take 50 gm white quinoa (cooked)
- Prepare 1 dl cucumber (cut into cubes)
- Get 1 dl mango salsa (refer on my recipe)
- Prepare 1 dl coleslaw-carrotslices, white Cabbageslices mixed with mayo
- Prepare Half avocado (slice into cubes)
- Make ready 1 dl kimchi
- Prepare 1 tablespoon red onion pickles
- Prepare Crunchy corn chips
Instructions to make Coleslaw poke bowl with crispy corn chips:
- Base we start with white quinoa then continue to place the salad around the bowl.
So that’s going to wrap this up for this special food coleslaw poke bowl with crispy corn chips recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
