Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to make a distinctive dish, garlic and herb pan fried angel fish. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Garlic and Herb Pan Fried Angel Fish is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Garlic and Herb Pan Fried Angel Fish is something which I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few components. You can cook garlic and herb pan fried angel fish using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Garlic and Herb Pan Fried Angel Fish:
- Take 1 medium Angel Fish Fillet (Or any Fish of your choice)
- Take 2 clove Garlic
- Make ready 1 tsp Thyme
- Get 1 tsp Mixed Italian Herbs
- Get 1 Lemom
- Get 1 Salt&Pepper To Taste
- Get 2 tbsp Butter
- Prepare 2 tbsp Olive Oil
Steps to make Garlic and Herb Pan Fried Angel Fish:
- Season Fillet with Salt &Pepper
- Mix Herbs with Lemon Juice and Garlic and dress the fillet. Allow to Marinade for 30mins.
- Heat the Olive Oil and Butter in and pan.
- Heat the Olive Oil and Butter in and pan.
- Place Fillet skin side down and cook while pouring hot oil and butter over the top of the of the fish for 7 Minutes.
- Flip over an additional 3 Minutes and serve with sides of your choice. (Green Salad and Spicy Rice shown in pic)
So that’s going to wrap this up with this special food garlic and herb pan fried angel fish recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
