How to Prepare Speedy Kadala curry recipe (Kerala special)

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kadala curry recipe (kerala special). One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Kadala curry recipe (Kerala special) is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. They are nice and they look fantastic. Kadala curry recipe (Kerala special) is something that I have loved my whole life.

Kerala Kadala Curry is special item made mostly in the State of Kerala. Kadala curry goes well with Poori,Chapathai and Appam. Please leave your feedback and. spicy and tasty curry recipe is kadala curry served with puttu or appam dosai recipes. while the recipe or the appearance of the curry looks very finally, i would like to conclude by highlighting my other south indian curry recipes collection with this post of kadala curry recipe. it mainly includes. Puttu Kadala curry is one of my ever favorite Kerala breakfast recipes.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook kadala curry recipe (kerala special) using 18 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Kadala curry recipe (Kerala special):

1. Take 200 g black chana
2. Make ready 1 onion Chopped
3. Get 1/4 tsp Turmeric
4. Make ready 1 tsp Red chilli powder
5. Take 1 tsp Dhaniya powder / coriander powder
6. Prepare 1/2 tsp Amchoor powder / dry mango powder
7. Make ready 1/4 tsp Garam masala / whole spice powder
8. Get as needed Coriander leaves for garnishing
9. Get as needed Grated coconut for garnishing
10. Take For grinding masala:
11. Take 2 chopped Onion
12. Make ready 1 chopped Tomato
13. Take 1/2 cup Grated coconut
14. Prepare 1 stick Dalchini small / cinnamon
15. Prepare 2 Cloves
16. Make ready 1/2 tsp Sanuf / fennel
17. Get 2 tsp Ginger garlic paste
18. Make ready 4 tsp Oil

Kadala kari and puttu is one of my favorite breakfast. Occasionally on some days, I make kadala curry with puttu. Kerala Kadala curry is a very popular and traditional dish of Kerala. Kadala curry and puttu are made for each other.

Steps to make Kadala curry recipe (Kerala special):

1. Soak the black chana overnight next day wash and in the pressure cooker take 5 whistles. And keep aside.
2. In a pan put 2 tsp oil and add all whole masala and Fry for 30 seconds and add onion ginger garlic paste Fry for 1 minute then add tomatoes and fry for tomato will be soft then add add of tablespoon salt and add coconut and fry for 2 minutes then cool for 5 minutes then grind it the masala is ready
3. In a pan put oil and add onion then add grind masala and fry for 2 minutes din add turmeric, red chilli powder, dhaniya powder, amchoor powder and salt to taste and mix well fry for 5 minutes then add add a boiled black chana and cover and cook for 10 minutes and add garam masala coriander leaves and garnish with grated coconut the special Kadala curry is ready.
4. The Kerala special kadala is ready it is very delicious and tasty and yummy or it is very healthy.

Kerala Kadala curry is a very popular and traditional dish of Kerala. Kadala curry and puttu are made for each other. Kadala curry goes well not only Take a ladle of cooked channa, grind it to a coarse paste and add it to the gravy along with Kerala Garam masala powder. Add more water and cook on. Recipe for Kerala Kadala Curry Recipe.

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