How to Prepare Award-winning Restaurant Style Kaju Curry Recipe

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, restaurant style kaju curry recipe. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Restaurant Style Kaju Curry Recipe is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Restaurant Style Kaju Curry Recipe is something that I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook restaurant style kaju curry recipe using 23 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make Restaurant Style Kaju Curry Recipe:

1. Get 1 cup Kaju (cashew)
2. Get as needed Kaju & milk paste - ¼ cup kaju + ¼ cup milk
3. Take 2 onion medium sized
4. Make ready 3 Tomato medium sized
5. Prepare 2 green chilli
6. Prepare 8 garlic cloves
7. Prepare 1 inch ginger
8. Take 1 tbsp butter
9. Prepare 4 tbsp fresh cream
10. Make ready 4 tbsp oil
11. Prepare 3 cloves
12. Make ready 7-8 black pepper
13. Get 1 bay leaf
14. Take 1 piece dal chini
15. Get 1/2 tsp shahi jeera(cumin seeds)
16. Make ready 1 tsp red chilli powder
17. Prepare 1 tsp kasuri methi
18. Make ready 1 tsp kashmiri red chilli powder
19. Prepare 2 tsp Dhaniya(Coriander) powder
20. Make ready 1/2 tsp haldi (turi)powder
21. Make ready 1/2 tsp garam masala
22. Get to taste Salt
23. Make ready as needed Coriander leaves for garnish

Steps to make Restaurant Style Kaju Curry Recipe:

1. Onion,ginger, garlic and chilli paste
2. Tomato paste
3. ¼ cup kaju ¼ cup milk paste
4. Heat a pan and add butter
5. Add kaju and fry for 2 min on low flame
6. Add oil in same pan
7. Add all garam masale and shahi jeera fry 30 sec
8. Add onion paste and fry for 3 min on low flame
9. Add tomato paste and fry 5 to 6 min
10. Add all dry masale and mix well
11. Add water 3 tbsp and cover and cook for 8 to 10 min on low flame
12. Add kaju milk paste and cover and cook 3 to 4 min
13. After 4 min mix well
14. Add kaju and mix well cover and cook for 5 min on low flame
15. Add fresh cream and mix well
16. Again cover and cook only 2 min
17. Delicious and tasty restaurant style kaju curry

So that is going to wrap this up with this exceptional food restaurant style kaju curry recipe recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!