Step-by-Step Guide to Prepare Ultimate Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, poached shrimp with siriacha cream sauce on angel hair pasta. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is one of the most well liked of recent trending meals in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have poached shrimp with siriacha cream sauce on angel hair pasta using 16 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:

1. Get For Shrimp
2. Get 1 pound large shrimp, shelled and deveined
3. Make ready 2 tablespoon sriracha spice blend
4. Make ready 2 tablespoon butter
5. Take For Sriracha Cream Sauce
6. Make ready 1 cup heavy cream
7. Take 2 tablespoons sriracha hot sauce
8. Take 1 shallot, minced
9. Get 2 garlic cloves, minced
10. Get 1 tablespoon fresh lemon juice
11. Take 1 tablespoon tamari soy sauce
12. Get 1/4 teaspoon cracked black pepper
13. Take For Serving
14. Take 8 ounces cooked angel hair pasta
15. Make ready 1/4 cup fresh parsley
16. Take 2 green onions, sliced

Instructions to make Poached Shrimp with Siriacha Cream Sauce on Angel Hair Pasta:

1. Season shrimp with sriracha seasoning
2. Melt butter 8n a large skillet, when melted add shrimp and coat with butter. Cover and cook on low poaching shrimp in butter turning once until pink and cooked through about 5 to 6 minuyrs Remove to plate, cover to keep warm
4. Add all sauce ingredients to skillet and bring to a boil then lower heat and simmer until a sauce forms, about 5 to 8 minutes
5. Add parsley and green onions
6. Toss sauce with pasta, top with shrimp and serve

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