Recipe of Ultimate Spicy Spam /Sambal Luncheon Meat

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, spicy spam /sambal luncheon meat. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spicy Spam /Sambal Luncheon Meat is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look wonderful. Spicy Spam /Sambal Luncheon Meat is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can cook spicy spam /sambal luncheon meat using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Spicy Spam /Sambal Luncheon Meat:

1. Make ready 1 can spam / luncheon meat
2. Get 1 tbsp light soy sauce
3. Get 1 tbsp sugar
4. Make ready 1 small onion
5. Prepare 2 tsp lime juice or kalamansi juice
6. Prepare Spicy Sauce /Sambal Sauce
7. Make ready 2 tbsp spicy sauce / sambal sauce or sambal oelek

Instructions to make Spicy Spam /Sambal Luncheon Meat:

1. For the spicy sauce ( sambal sauce please view attachment below, or you can use any store bought spicy sauce or sambal oelek
2. Slice up black pepper flavour spam or any spam into cube then with 2 tbso of oil pan fried till its lightly crispy and brown
3. Add 2 tbsp of spicy sauce (Sambal oelek) with light soy sauce,brown sugar and 1 kalamansi juice or half lime juice and then stir fry with the cooked spam for 2 minutes
4. Add dice onion and mix well then off heat and serve
5. Remade Again, I Had This Sambal Luncheon Meat With Coconut Rice Today

So that’s going to wrap this up with this special food spicy spam /sambal luncheon meat recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!