31/07/2020 00:37

Steps to Make Speedy Cheeseburger Casserole

by Bess Osborne

Cheeseburger Casserole
Cheeseburger Casserole

Hello everybody, it is Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheeseburger casserole. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Cheeseburger Casserole is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Cheeseburger Casserole is something which I’ve loved my whole life.

To get started with this particular recipe, we have to prepare a few components. You can have cheeseburger casserole using 26 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Cheeseburger Casserole:
  1. Prepare Ground Beef or Turkey
  2. Prepare Chopped Onion
  3. Get Water
  4. Make ready Ketchup
  5. Make ready Yellow Mustard
  6. Make ready Pepper
  7. Get Shredded American Cheese
  8. Get Pillsbury Refrigerated Crescent Dough Sheets
  9. Make ready egg, beaten
  10. Prepare Sesame Seeds
  11. Prepare Equipment
  12. Get Large Non-Stick Skillet (or 2 small ones if necessary)
  13. Prepare Glass Baking Dish
  14. Take Whisk (or fork) to beat egg
  15. Take Pastry/Basting/Cooking Brush (or fork) to brush egg
  16. Make ready Cutting Board and Knife
  17. Prepare Non-Stick Spray
  18. Prepare Spatula
  19. Make ready Strainer
  20. Get Optional Variations
  21. Prepare I use spicy ketchup, Whataburger brand
  22. Take Add 1/2 Cup of Chopped Dill Pickles or Chopped Green Chiles
  23. Get Season meat more with Tony Chachere's or whatever else you like
  24. Get Remove bottom layer of crescent dough if you feel it's too much
  25. Prepare ingredients except cheese, egg and seeds for smaller version
  26. Prepare Sprinkle diced tomatoes on top when it's ready to serve
Steps to make Cheeseburger Casserole:
  1. Start to heat oven to 375° F. Begin to brown Ground Meat in Large Skillet, stirring frequently. You will also add the onions (and Green Chiles if you chose) to the meat and cook them down together.
  2. While the meat and onions are cooking, you may beat the egg in a small bowl. Also unroll one of the Crescent Dough Sheets on the cutting board and cut into six big, even size pieces. Spray the Glass Baking Dish with Non-Stick Spray, then line the bottom of the dish with the dough pieces into one even layer.
  3. Once meat is cooked thoroughly, turn off burner, drain meat/onions through the strainer and then add it back to the skillet. Stir in the Mustard, Ketchup, Water, Pepper and whatever else you chose to season the meat. (This is also when to add the Chopped Pickles if you chose)
  4. Spoon the filling mixture into the Glass Baking Dish on top of the first layer of Crescent Dough Sheet and smooth it out into a nice even layer. Sprinkle the Shredded American Cheese evenly on top.
  5. Unroll the last Crescent Dough Sheet on the cutting board and cut the same six, big even size pieces. Place those pieces on top the cheese forming an even top layer, small gaps are ok.
  6. Brush the top layer of the Crescent Dough Sheet with the beaten egg to where the whole surface is lightly covered. Take the Sesame Seeds and sprinkle across the whole top layer as the finishing touch.
  7. Place Glass Baking Dish in middle rack of oven and bake for 25-30 minutes, turning halfway through, until dough is a nice golden brown. Take out carefully and you're done!
  8. I recommend cutting and serving with a wide, flat spatula. French Fries/Tater Tots or Mac N' Cheese have proven to be very good sides for this dish.

So that is going to wrap it up with this special food cheeseburger casserole recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


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