25/08/2020 22:48

Simple Way to Make Award-winning Banana Chocolate Chip Muffins

by Mitchell Thomas

Banana Chocolate Chip Muffins
Banana Chocolate Chip Muffins

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, banana chocolate chip muffins. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

These banana muffins are so easy! See how we make muffins that are fluffy, moist, and taste amazing. I love adding chocolate chips, but you can I don't know if you can tell from the photos, but I add mini chocolate chips to my banana muffins. The mini chips make sure you get a chocolaty.

Banana Chocolate Chip Muffins is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Banana Chocolate Chip Muffins is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have banana chocolate chip muffins using 13 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Chocolate Chip Muffins:
  1. Prepare Wet ingredients
  2. Make ready 2 bananas, mashed
  3. Prepare 2 eggs
  4. Prepare 1/2 cup oil
  5. Prepare 1 1/2 tsp vanilla extract
  6. Prepare Dry ingredients
  7. Make ready 1 cup flour
  8. Get 1/2 cup sugar
  9. Prepare 1 tsp salt
  10. Make ready 1 tsp cinamon powder
  11. Take 1 tsp baking powder
  12. Make ready 1/2 tsp baking soda
  13. Make ready 3/4 cup chocolate chips

Absolutely healthy, go-to snacks with the right balance of banana and chocolate flavours to amaze your palate. These are the most amazing 'Perfect' Banana Chocolate Chip Muffins ever! These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too!

Instructions to make Banana Chocolate Chip Muffins:
  1. Preheat oven at 200°C.
  2. Mix all wet in a bowl.
  3. Mix all dry ingredients in a separate bowl.
  4. Pour the dry ingredients into the wet ingredients.
  5. Mix until only no white flour is seen using a spatula. Do not overmix.
  6. Fill muffin pans with cupcake liners. Fill each with batter up to the brim but not overflowing.
  7. Bake for 20 minutes.
  8. Let cool on rack.

These vegan banana chocolate chip muffins are fluffy, moist, so easy to make and taste amazing. Perfect for healthy snacking and great for breakfast too! I wanted to make them banana nut muffins, but since my daughter doesn't care for nuts I went ahead and added chocolate chips instead. All Reviews for Banana Chocolate Chip Muffins. Banana Chocolate Chip Muffins. this link is to an external site that may or may not meet accessibility guidelines.

So that is going to wrap it up with this exceptional food banana chocolate chip muffins recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


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