Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, kuih bakar. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Kuih Bakar is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Kuih Bakar is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook kuih bakar using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Kuih Bakar:
- Take 1 cup plain flour
- Prepare 1 cup evaporated milk
- Get 1 cup coconut milk
- Prepare 1 cup sugar
- Take 3 eggs
- Prepare Sesame seed
- Prepare Pandan paste
- Prepare 10 pandan leaves
- Make ready 1 cup water
Instructions to make Kuih Bakar:
- Make the pandan paste by blending the pandan with water. Squeeze the blended leaves to get the a nice fragrant pandan juice
- Use a blender and mix all the other ingredients and add the pandan juice
- Pour it into a baking dish/ container- I use a traditional brass baking tray in a flower shape. Sprinkle the sesame seeds in top.
- Bake for 30 minutes at 200 degrees Celsius.
So that’s going to wrap this up for this exceptional food kuih bakar recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
