Steps to Make Homemade Beef Carpaccio and Papas Hauncaina

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, beef carpaccio and papas hauncaina. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Carpaccio and Papas Hauncaina is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Beef Carpaccio and Papas Hauncaina is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook beef carpaccio and papas hauncaina using 16 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Beef Carpaccio and Papas Hauncaina:

1. Prepare Aji Amarillo puree
2. Make ready Aji Ammarillo
3. Make ready Feta Cheese
4. Take olive oil, extra virgin
5. Get Carpaccio
6. Get Shaved tenderloin of beef
7. Make ready Potato Salad
8. Prepare Purple Potatoes, cut and blanched
9. Prepare chopped hard boiled egg
10. Make ready small diced red bell pepper
11. Get small dice red onion
12. Take small dice dill pickle
13. Prepare mayonnaise
14. Take dijon mustard
15. Make ready salt and pepper
16. Prepare red wine vinegar

Steps to make Beef Carpaccio and Papas Hauncaina:

1. Combine aji paste, oil and feta in a robo coupe. Set aside
2. Trim tenderloin, wrap in plastic and freeze.
3. Combine all all ingredients for potato salad and set aside.
4. Shave tenderloin as thin as possible and place on plate.
5. Place a spoonful of aji paste on plate next to beef and smear with a spoon
6. Place 3 ounces of potato salad on the otherside next to the beef.
7. Garnish with a drizzle of extra virgin oil and fresh cracked black pepper.

So that is going to wrap it up with this special food beef carpaccio and papas hauncaina recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!