Recipe of Any-night-of-the-week Nicole Amazing Banana Muffins II
by Eddie Mathis
Nicole Amazing Banana Muffins II
Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, nicole amazing banana muffins ii. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Nicole Amazing Banana Muffins II is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Nicole Amazing Banana Muffins II is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to prepare a few components. You can have nicole amazing banana muffins ii using 13 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Nicole Amazing Banana Muffins II:
Make ready dry ingredients:
Get 3 cups all-purpose flour
Get 2 cups granulated sucrose (Splenda in yellow bag)
Get 2 teaspoons baking soda
Prepare 1/2 teaspoon salt
Prepare Wet ingredients:
Make ready 15 ounce can black beans, drained and rinsed well
Get 2 eggs or (3 egg whites to make fat-free)
Get 1 cup unsweetened applesauce, divided
Take OTHER:
Take 6 over-riped bananas
Get 1/2-1 cup nuts of choice (optional)
Make ready 1/4-1/2 cup raisins or cranberries (optional)
Instructions to make Nicole Amazing Banana Muffins II:
Mix all the dry ingredients in bowl and set aside.
Open black beans and put in strainer and rinse well with cold water.
Pour applesauce and cracked eggs into blender. Add strained black beans (step 2) into blender. Blend until black beans are small in size and incorporated into wet mixture.
Peel bananas and put into ziplock bag, taking the extra air out of bag. Squish the bananas until texture of mashed potatoes and no large pieces are left. Add to dry ingredients.
Add the blender mixture into the dry ingredients and stir until all mixed together. Remember to scrape the blender with a rubber spatula or spoon to get all the wet mixture. BEWARE of the sharp blade
If adding fruit and/or nuts, add into mixture now. and stir well
Spray pan with butter and using cookie scoop (1 1/2 tablespoon or 1/8 cup measuring cup), put level scoop into each muffin tin and bake 15-22 minutes in 350 preheated oven.
Muffins are done when they begin to brown and a toothpick inserted into middle pan in the middle of the muffin comes out clean
Wait 1-2 minutes and then remove muffins and place on side to prevent soggie muffins later.
After cooked, place in ziplock bags or other container to keep free of moisture and place in refrigerator
So that’s going to wrap this up for this exceptional food nicole amazing banana muffins ii recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!