Hey everyone, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, banana muffins. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Banana Muffins is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Banana Muffins is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook banana muffins using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Banana Muffins:
Make ready 200 g plain flour
Make ready 1/2 tsp baking powder
Get 1 tsp bicarbonate of soda
Take 4 bananas
Take 150 g caster sugar
Make ready 1 egg
Get 75 g melted unsalted butter
Make ready 1 tsp cinnamon
Take 1 tsp ground cardamom
Take 1/4 cup nut and dark chocolate chips mix (optional)
Get 12 walnut pieces for topping each muffin
Steps to make Banana Muffins:
Preheat the oven to 180 C.
Sift flour, baking powder and bicarbonate of soda together into a bowl, set aside.
Melt the butter in a pan. Meanwhile, mash the bananas in a bowl. Add cinnamon, ground cardamom, caster sugar, melted butter and the egg to the bananas and mash together
Add in the flour mixture to the mash, and mix until smooth. Then mix in nut and dark chocolate chips mix.
With a spoon, put the mixture into a muffin tin with paper baking cases inside.
Place a walnut on top of each muffin.
Put the muffins into the oven for 25 minutes. Then check if they're done by poking one of the muffins with a toothpick. If it is dry, the muffins are ready. If not, put them back in the oven for another 5 minutes, and you're done!
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