Hello everybody, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, simple and tasty: everyone loves this pan fried pork ginger. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook simple and tasty: everyone loves this pan fried pork ginger using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger:
- Make ready 400 grams Pork (for ginger stir fry)
- Prepare 1 tbsp ○Sake
- Make ready 1 dash ○Salt
- Get 1 Cake flour
- Get 2 tbsp ●Sake
- Get 2 tbsp ●Soy sauce
- Make ready 2 tbsp ●Mirin
- Take 1/2 tbsp ●Sugar
- Prepare 1 tbsp ●Ketchup
- Prepare 1 tbsp ●Grated ginger
Steps to make Simple and Tasty: Everyone Loves this Pan Fried Pork Ginger:
- If you are using thick slices of pork, remove the sinews. Season with the ingredients marked ○, and leave for 5-10 minutes. Mix the ingredients marked ●.
- Thinly coat the pork in flour. Heat vegetable oil (not listed) in a pan and fry the pork on both sides over medium-strong heat until both sides are browned.
- When it is more or less done, wipe off excess oil with a paper towel. Add the seasonings you mixed in step 1, mix into the pork, and you're done.
So that’s going to wrap it up with this exceptional food simple and tasty: everyone loves this pan fried pork ginger recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
