Step-by-Step Guide to Make Quick Granny's Potato Salad

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, granny's potato salad. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Granny's Potato Salad is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Granny's Potato Salad is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have granny's potato salad using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Granny's Potato Salad:

1. Get 2.5 kg Potatoes
2. Make ready 500 ml Mayonnaise (1 Jar)
3. Take 1 Carrot - Shredded
4. Take 2 Stalks Celery - Finely Chopped
5. Get 1 Small Onion - Finely Chopped
6. Get 5 Hardboiled Eggs (more/less as desired)
7. Get 1 C Dill Pickle Juice
8. Take Parsley & Paprika
9. Get to taste Salt & Pepper

Instructions to make Granny's Potato Salad:

1. Peel and cube potatoes. Place cubed potatoes in a large pot of water and boil until a fork easily inserts and the potatoes are no longer hard. Start checking after 15 minutes.
2. Hardboil eggs ahead of time and set aside. Chop the eggs once cooled.
3. While the potatoes are cooking or ahead of time, shred carrots, finely chop celery and onion and place into a large bowl.
4. Once potatoes are done, strain them and place them in the bowl with the vegetables. Stir to combine.
5. Add the jar of mayonnaise, chopped eggs, salt & pepper. Mix to combine.
6. Add the pickle juice to the empty jar of mayonnaise and shake to get any remaining bits of mayonnaise. Pour over the salad and mix.
7. Top with parsley and/or paprika. Mix before serving.

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