Steps to Prepare Favorite Simple Rice Mix with Komatsuna and Pork Belly

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, simple rice mix with komatsuna and pork belly. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Simple Rice Mix with Komatsuna and Pork Belly is one of the most popular of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Simple Rice Mix with Komatsuna and Pork Belly is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook simple rice mix with komatsuna and pork belly using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Simple Rice Mix with Komatsuna and Pork Belly:

1. Prepare 2 head Komatsuna
2. Take 100 grams Thinly sliced pork belly
3. Get 1 dash Salt and pepper
4. Get 1 Vegetable oil
5. Prepare 1 ◎Salt and pepper
6. Make ready 1 tsp ◎Sake
7. Make ready 3 tsp ◎Soy sauce
8. Prepare 300 grams Cooked rice (warm)
9. Make ready 1 Ground sesame seeds

Steps to make Simple Rice Mix with Komatsuna and Pork Belly:

1. Separate the komatsuna leaves and stalks and chop into small pieces.
2. Cut the pork belly into strips and lightly season with salt and pepper.
3. Heat vegetable oil in a pan over a medium heat and cook the pork belly.
4. When the pork is no longer pink, add the chopped komatsuna stalks and cook for a few minutes.
5. Add the chopped komatsuna leaves and mix everything together. Add ◎ marked ingredients and combine well. Turn off the heat.
6. Add the komatsuna and pork-belly mixture from Step 5 to warm, cooked rice and using a rice paddle or a spatula, folding thoroughly to combine.
7. Sprinkle with the ground sesame seeds to finish.

So that is going to wrap it up for this special food simple rice mix with komatsuna and pork belly recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!