11/09/2020 02:04

Recipe of Quick Cauliflower salad

by Roger Marsh

Cauliflower salad
Cauliflower salad

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, cauliflower salad. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

Cauliflower salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Cauliflower salad is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can cook cauliflower salad using 17 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Cauliflower salad:
  1. Prepare salad
  2. Get 1 lb cauliflower
  3. Get 4 large eggs
  4. Make ready 1 medium dill pickle
  5. Get 1/2 cup black ripe olives
  6. Take dressing
  7. Get 1 tsp Hungarian paprika
  8. Prepare 2/3 cup mayonnaise
  9. Get 1 tbsp yellow prepared mustard
  10. Get 1/4 tsp onion powder
  11. Take 1/4 tsp granulated garlic powder
  12. Make ready 1/3 cup sour cream
  13. Get 1 small shallot
  14. Take garnish
  15. Get 2 tbsp grated parmesan cheese
  16. Make ready 1 tbsp chopped parsley
  17. Prepare 1/2 tsp Hungarian paprika
Steps to make Cauliflower salad:
  1. Boil your eggs. Microwave the cauliflower on high for 5 minutes. Or tender.
  2. Grate the shallot. Mix the dressing ingredients together in a bowl set aside. Cube the dill pickle finely.
  3. Mix the cauliflower, pickle, and olives. Chop the eggs up. Mix the salad ingredients together. Add dressing and mix. Add garnish on top.
  4. Serve hope you enjoy!

So that is going to wrap this up for this special food cauliflower salad recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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